Desserts Menu

This evening Executive Chef Randy Manuel is honored to present the Finest fresh Seafood, Steaks and Prime Rib for your dining pleasure. While you enjoy the beautiful view of the harbor our excellent staff is delighted to show you the gracious Hawaiian hospitality that we are known for.

We believe in 3 A’s: Attention, Accomodation and the Aloha Spirit to provide you with exceptional Service.

Please enjoy your meal and Mahalo for choosing the Chart House

We look forward to seeing you again!

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Desserts

Chocolate Lava Cake

Chart House Signature Mudd Pie
Our famous Chocolate Fudge layered between chocolate, coffee and vanilla ice cream in an Oreo Chocolate Crust.

 

10.50

Chocolate Lava Cake
Simply delicious cake with a fowing “LAVA” center. Served Ala Mode with vanilla Ice Cream

 

11.95

Whole Lot of Gelato
Gelato Trio of Dark Chocolate, Kona Coffee and Tahitian Vanilla

 

9.00

Classic Favorites

New York Cheesecake

Crème Brûlée

Key Lime Pie

Fresh Fruit Sorbet

Haagen Dazs Macadamia Nut Ice Cream

 

6.50

6.50

6.50

5.95

5.95

 

Sweet Treats

2004 Michele Chiarlo, Nivole, Moscato d’Asti. Italy 375mL
Apricot, Citrus and Spice Notes, Elegant and Finesseful with a fine Spritz .

 

30.00 bottle

Prices/Items subject to change without notice

Key Lime Pie

 

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Hours of Operation
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  Dining Room:
  Monday–Thursday,
  5:45 p.m.–8:30 p.m.
  Friday, Saturday, & Sunday,
  5:30 p.m.–9:30 p.m.

  Happy Hour (everyday)
  Opening to 7:00pm
  10:00 pm to Closing

  Lounge Opens
  Monday thru Friday 4:30 pm
  Saturday & Sunday 5:00 pm

  Closes:
  Sunday–Thursday, 12:30 a.m.
  (Food Served until 11:30 p.m.)
  Friday & Saturday, 2:00 a.m.
  (Food Served until 12:30 p.m.)

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FAQS
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Visit Our Photo Gallery
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Links
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  Photos

 

 

35.50
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